- 1/2 cup Cinnamon red hot candies
- 1 cup water
- 1 package (3 ounce) cherry flavored gelatin
- 2 cups Our Family Garden, Cinnamon Applesauce (chilled)
Dissolve cinnamon candies in water in a saucepan over medium heat.
Mix in gelatin and allow to dissolve; remove from heat and stir applesauce into mixture.
Pour into a serving dish and refrigerate until set, about 2 hours.
Can serve with a dollop of whipped cream or whipped cream cheese.